Replacing Eggs, Milk and Cheese – A short introduction.
Going vegan for beginners
This post is especially aimed at those new to a vegan diet. It can feel rather overwhelming to suddenly have to replace over half of the food that you normally would eat. It might at times even feel quite impossible (trust me, I remember the struggle). Changing your diet from omnivore to vegan can be a really difficult task but hopefully with a few clarifications and examples of vegan substitutes, we can make it a bit easier.
If you are not a beginner vegan, this post may be a bit useless to you so I would suggest checking out something like the best vegan restaurants in Copenhagen instead. If you’re curious, you can also just keep on reading to explore some vegan food substitutes.
How can I replace milk?
As a beginner, you will find that the vegan menu uses quite a lot of plant milk. Whether you’re making a sauce, a cake, some pasta, some smoothie, you will encounter many different types of plant-based milk. With so many alternatives, you may wonder, which one is the best option for a beginner vegan?
It highly depends on where you are located but the usual types of plant milk include:
- almond milk
- coconut milk
- rice milk
- soy milk
- oat milk
Other plant milks include:
- hemp milk
- pea milk
- peanut milk.
I have personally tried all except hemp milk and I can safely say that my favorite is rice milk and oat milk. I personally love the sweetness of rice milk and there is pretty much nothing I haven’t used it for.
I can’t really tell you which is the best one for you, but I can encourage to try all of them. Try them multiple times and find out which is your favorite. Replacing milk when becoming vegan is one of the easiest things for beginner vegans to do.
Tip: Experiment and try all plant milks eventually deciding on which is your favorite.
How can I replace eggs?
There are actually numerous ways of replacing eggs which include the use of bananas, apple sauce and a variety of seeds. I won’t go into it right now but I will point you towards one of my blog posts, where you can see in detail how to replace eggs in vegan recipes.
Wondering how to replace eggs in vegan recipes? It is quite simple and you can learn it in a few minutes! Half a banana is also usually cheaper than an egg.
Now, even though eggs are fairly easy to replace, there is one way in which you may not be able to replace them for quite a while – as scrambled eggs. If you’re a beginner at cooking it may be even more difficult and I won’t lie to you telling you that you will find the perfect replacement to them. You won’t!
What you will find, however, is a lot of other awesome scrambled things to eat in the morning! I encourage you to try Scrambled Chickpeas and Scrambled Tofu. Both are incredibly tasty and easy to make in the morning!
How can I replace cheese?
This one, is the one that vegans still wonder about every day. There are various Facebook groups dedicated to finding the perfect vegan cheese recipe but the truth is that making vegan cheese at home can be rather expensive if you want a great result. For a cheaper option, you can try SimpleVeganBlog’s Easy Vegan Cheese or Vegan Richa’s Vegan Parmesan. Both taste awesome, but aren’t a real substitute for a good feta or a regular cheese you would put in your sandwich.
In the beginning, I would recommend for you to check out the vegan cheese options in your local supermarkets. After a month or two (or earlier if you want), you can begin experimenting with making your own cheese if your budget allows for it.
You can try these 12 vegan cheese recipes to find the one that suits your needs.
Replacing some ingredients is going to be a bit of a mystery for a while, but with the research and experimentation, in no time you will be able to replace all products without even thinking about it.
Tip: As a beginner vegan, you will learn most by experimenting in the kitchen!